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Maroulosalata (Greek Lettuce Salad)
Greek

Maroulosalata (Greek Lettuce Salad)

Prep (mins) 15
Total (mins) 15
Original Source
Romaine Lettuce Scallions Dill Feta Cheese Olive Oil Lemon Salt

Maroulosalata (Greek Lettuce Salad)

Ingredients

  • 2 hearts romaine lettuce
  • 4-5 scallions, diced
  • 1 bunch fresh dill, chopped
  • 1/2 block feta cheese, crumbled
  • 1/2 cup olive oil
  • 1 lemon, juiced
  • 1/4 tsp salt

Instructions

  1. Rinse your lettuce clean then THINLY SLICE. Dry well in your salad spinner.
  2. Whisk together the oil, lemon juice and salt until smooth and thick.
  3. Place the first 4 ingredients in a large bowl. Pour the dressing over the salad. Toss all together and massage/scrunch the greens with your hands to infuse with the rest of the ingredients and break down its rough characteristics.