King Kong Cocktail

Ingredients

• 1 1⁄2 fl oz Bourbon whiskey
• 1⁄2 fl oz Overproof aged pot still rum (high-ester 4-6 years old)
• 1⁄2 fl oz Giffard Banane du Brésil liqueur
• 3 dash Angostura Aromatic Bitters

Instructions

1. Select and pre-chill an old-fashioned glass and prepare a garnish of lemon zest twist.
2. Stir all ingredients with ice and strain into the ice-filled glass, preferably over a large cube or chunk of block ice.
3. Express the lemon zest twist over the cocktail and use it as a garnish.