North American
Cheese Burger Egg Rolls
Prep (mins)
15
Total (mins)
45
Ground Beef
Bacon
Cream Cheese
Cheddar Cheese
Eggroll Wraps
Worcestershire Sauce
Salt
Pepper
Cheese Burger Egg Rolls
Ingredients
- 1lb ground beef
- 1lb Bacon
- 1 chunk of cream cheese
- shredded cheddar cheese
- eggroll wraps
- Worcestershire sauce
- Salt
- Pepper
Instructions
- Cook the bacon in a pan
- Use the bacon fat to cook the beef til browned, Salt + Pepper to season
- combine the bacon and beef in pan and simmer
- Warm cream cheese in large container
- Mix bacon and beef into cream cheese container
- Add 3-5 dashes of Worcestershire sauce to mix
- take a portion of beef and fill eggroll wrapper
- roll eggroll and seal with water
- in a pan with oil, fry til crispy and golden